Raw Vegan Foods Inspired by the Taste of Mexico
Looking for a healthy and fun activity in Cairns? Why not join Julie’s Raw Vegan and Reiki Retreat Day in October 2025.
This unique combination of raw food preparation and reiki healing practices is the perfect opportunity to reconnect with yourself whilst learning new culinary skills.
SAVE THE DATE
Events
What is Raw Vegan Cuisine?
Raw vegan cuisine focuses on plant-based foods that are prepared without heating above 46°C (115°F).
This gentle approach to food preparation preserves the natural enzymes, vitamins, and minerals that can be diminished through conventional cooking methods.
Raw vegan dishes rely on creative techniques like sprouting, fermenting, dehydrating, and blending to create complex flavours and textures.



Mexican-Inspired Raw Vegan Delights
During the retreat day, you’ll be creating vibrant, Mexican-inspired vegan delights that showcase the versatility and flavour potential of raw plant foods.
Taco “Meat”
This protein-rich alternative to traditional taco filling typically uses nuts, seeds, or mushrooms as a base, seasoned with Mexican spices to create a satisfying texture and rich flavour. The raw preparation method maintains the nutritional integrity of the ingredients whilst delivering the familiar taste of tangy tacos.
Cacao Mole Sauce
A raw vegan interpretation of classic Mexican mole, this rich dip combines raw cacao with traditional Mexican flavours. Raw cacao is packed with antioxidants, magnesium, and natural compounds that can boost mood and energy. When blended with complementary spices and ingredients, it creates a super-yummy sauce that tastes amazing with fresh vegetables.
Fruit Salsas
Fresh fruit salsas bring natural sweetness and vibrant colours to the Mexican-inspired menu. These raw preparations showcase seasonal fruits and locally-grown herbs.
Cashew Sour Cream
This creamy, tangy alternative to dairy sour cream is made from raw cashews, which are naturally rich in healthy fats, protein, and minerals like magnesium and zinc. When blended with acidic ingredients, cashews create a remarkably similar texture and taste to traditional sour cream.
Classic Guacamole
The star of Mexican cuisine, guacamole showcases the nutritional powerhouse of the beloved avocado. Rich in healthy monounsaturated fats, fibre, potassium, and vitamins K, C, and E, avocados provide sustained energy and support heart health. When prepared raw with fresh herbs and vegetables, guacamole becomes a nutrient-dense addition to any meal.






What to Expect on Your Retreat Day
Morning: Culinary Demonstration and Hands-On Learning
The day begins with an interactive demonstration of simple raw vegan culinary methods that you can easily try at home. You’ll learn essential techniques for preparing raw vegan dishes, including proper soaking and preparation of nuts and seeds, flavour balancing, and texture creation.
After the demonstration, we’ll work together to create our Mexican-inspired luncheon. This hands-on approach ensures you’ll gain practical experience and confidence in raw food preparation. The collaborative cooking process is both educational and social, allowing you to make new friends while mastering new skills.

Midday: Sharing the Feast
Together, we’ll enjoy the delicious foods we prepared. This communal meal is an opportunity to savour the fruits of your labour whilst experiencing how satisfying and flavourful raw vegan cuisine can be.
Afternoon: Meditation and Japanese Reiki
The afternoon transitions into healing and relaxation with meditation and Japanese Reiki practice. The combination of mindful eating and energy healing creates a holistic wellness experience that nourishes both body and spirit. The meditation practice is especially important because it helps integrate the day’s learning with our Being.

A Day of Connection and Learning
Beyond the culinary skills and healing practices, this retreat day offers something equally valuable: community connection. Participants often form lasting friendships through the shared experience of learning, creating, and eating together.
Whether you’re new to raw vegan cuisine or looking to expand your culinary repertoire, this day promises to be both educational and deeply relaxing. Book your spot today.
